Hummus

Ingredients:

• 1 can of Garbanzo Beans

• 2 tbsp Extra Virgin Olive Oil

• 1 clove of Garlic

• Juice of 1 Lemon

• 2-3 tbsp Tahini Sauce

• Salt

Preparation:

Drain 1/3 the water from the can of garbanzo beans into a bowl and keep it aside first; it shall be used later on. Then, mix the Garbanzo beans with the other ingredients in a blender. Blend the ingredients for 1-2 minutes. If it looks smooth already, it’s good to go. In order to create more fluid consistency, you can add some water and blend it with the mixed ingredients. Once everything has been blended, Hummus is ready to serve.